60.4 F
New York
Tuesday, March 21, 2023



Jason Talbott’s Newly Released “Modern Appalachian Cuisine” is an Enjoyable Celebration of the Vibrant Culture of Appalachia

Related Articles

Oak Island, NC, March 15, 2023 –(PR.com)– “Modern Appalachian Cuisine”: a sumptuous selection of mouth-watering recipes. “Modern Appalachian Cuisine” is the creation of published author, Jason Talbott, a native of rural West Virginia who grew up being exposed to diverse culture within a loving family.

Talbott shares, “If you want to learn something new about Appalachian cooking, this could be the book for you. I tried to make this book a combination of old family recipes; some are with modern twists, and others are just plain twists. From ramps to pawpaws, we got a little bit of everything.”

Published by Christian Faith Publishing, Jason Talbott’s new book will delight anyone with a passion for creating in the kitchen.

Talbott shares in hope of providing a window into the traditions of his beloved region through delicious recipes inspired by family, friends, and the beauty of Appalachia.

Consumers can purchase “Modern…

Read more…

Popular Articles