Oak Island, NC, March 15, 2023 –(PR.com)– “Modern Appalachian Cuisine”: a sumptuous selection of mouth-watering recipes. “Modern Appalachian Cuisine” is the creation of published author, Jason Talbott, a native of rural West Virginia who grew up being exposed to diverse culture within a loving family.

Talbott shares, “If you want to learn something new about Appalachian cooking, this could be the book for you. I tried to make this book a combination of old family recipes; some are with modern twists, and others are just plain twists. From ramps to pawpaws, we got a little bit of everything.”

Published by Christian Faith Publishing, Jason Talbott’s new book will delight anyone with a passion for creating in the kitchen.

Talbott shares in hope of providing a window into the traditions of his beloved region through delicious recipes inspired by family, friends, and the beauty of Appalachia.

Consumers can purchase “Modern…