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Author Wallace Cryer’s New Book, “Feed the Flock, Mother Hen,” is a Collection of Recipes for Country Homestyle Meals, from Charming Appetizers to Delectable Desserts

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Greensburg, LA, January 25, 2023 –(PR.com)– Wallace Cryer has completed her new book, “Feed the Flock, Mother Hen”: an intuitive cookbook comprised of homestyle country recipes that are sure to delight and transport any guest back to the good old days of large family dinners around the table with loved ones gathered nearby.

Published by Newman Springs Publishing, Wallace Cryer’s easy to follow cookbook is inspired by her son and other young people who need a simple yet effective cookbook to guide them through the kitchen and help them to become able to craft quality and filling homecooked meals. Cryer provides dozens of intuitive and well-loved recipes that any chef should know how to make to appeal to a variety of food preferences, from simple and delicious soups and salad to gourmet entrees.

Along with her famous recipes, Cryer also provides readers with helpful tips and hints to make finding one’s way around the kitchen…

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